Falafel is the claim to fame for what has been called ‘The House of the Golden Ball’ for more than 30 years. Ha’Falafel Ha’Yarok is known around town, and every day, hundreds choose to spoil themselves with this impeccable falafel. Not only do patrons arrive for Margalit and Zacharia’s light, green falafel balls, but also to indulge in the accompaniments, such as fried eggplant, and pickled lemons.
Ha’Falafel Ha’Yarok
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